Bruschetta Al Pomodoro (V)
Grilled homemade bread topped with fresh tomatoes marinated in garlic, olive oil,
basil and oregano, with parmesan shavings. Served cold
£4.15

Bruschetta Ai Funghi (V)
Grilled homemade bread topped with mixed mushrooms pan fried in garlic, olive oil
and balsamic vinegar with parmesan shavings. Served warm
£4.25

Minestrone Di Verdure (V)
Homemade Italian Vegetable Soup
£4.50

Carpaccio Di Bresaola
Italian air dried salt cured ‘punta d’anca’ beef with rocket, parmesan shavings and dressing
£4.95

Calamari Fritti
Deep fried calamari with salad garnish
£4.75

Antipasto Di Mare
Mixed seafood salad marinated in garlic, olive oil, balsamic vinegar & fresh parsley
£5.50

Melanzane Alla Parmiggiana (V)
Baked aubergines with tomato sauce, basil, parmesan cheese and pesto dressing
£5.95